Events, celebration, and party menus
The lodge offers opportunities to gives a range of dining including;
- Buffet lunches and dinners
- Cocktail style
- Grazing tables
- Degustation menus
- family table
- Plated meal style
Our in-house team will cater to all requirements, tailoring menus to meet both your budget and culinary choices. Depending on your menu selections and cuisine our kitchens are directed by our Executive Chef, informed by renowned local consultants, and supported by an expert team of professionals.
We take pleasure to accommodate all cuisine and have a great team we closely work with for multicultural events including; Greek, Indian, Chinese, Pacific islands, Middle Eastern, Sri Lankan, and Malaysian.
The well-appointed and well-equipped venues are complemented by the historic and elegant country lodge setting. We source as much local and organic and sustainable produce as possible, without wavering on quality.
We are delighted to cater to all dietary requirements and offer several culturally-based menus should this be your preference. Food is a big thing for us and it’s important we get it right for you and your guests.
Our team works very hard to ensure that every detail is paid special attention to and your guests go away satisfied. We are happy to suggest many variations on menus and themes from canapes, cocktails, grazing tables, family table dining, and sumptuous buffets.
Enquire now for more information or check out our 360 video